French cut ribeye, cut cowboy Tomahawk style. About 2 inches thick, wiith bone, and weighs between 2 to 2.5 lbs at $49 lb  . These are special and basically a small prime rib. This is the "The Holy Grail". High density nutrition from our happy cows that pasture in Bakersfield 
•    $49 lb    (1 steak ~ 2 to 2.5 lb)
Price is approximate 
* CSA discounts not applicable on special  items like this