WHOLE BRISKET ROAST PIECES WITH SOME FAT LEFT ON, WHICH IS DELICIOUS.
THIS IS A SLOW COOK MEAT, BEST TO BRINE OR BRAISE. COOK AT LEAST 6-8 HOURS. $18 LB, APPROX 2.5-3.5 LBS
$18 LB
GRASS FED
Brisket Roast approximately 3 lbs some fat left on $18 LB
$49.00Price