🥩 Grass-Fed Ribeye Fillet (½ lb)
A beautifully tender, hand-cut portion taken from the center of the ribeye—this ½ lb fillet offers the buttery softness of a filet mignon with just a touch more flavor.
Because it comes from the ribeye, it carries a delicate marbling that melts as it cooks, creating a juicy, rich bite while still maintaining that fine, velvety texture filet lovers crave.
The result is the best of both worlds:
✨ Tender like a filet
✨ Flavorful like a ribeye
Raised on pasture and thoughtfully cared for, this is a steak that’s simple, clean, and incredibly satisfying—perfect for a special meal or an easy, elevated dinner at home.
No Csa discount on this special cut item 
* 1 “Grass Fed Beef” Ribeye Filet Steak, very tender, 1/2 lb steak $49 lb
$25.00Price
